JulyKMF HALAL

• Julycertificate of designation as a promising small and medium-sized enterprise

• JunFSSC22000

• April Appeared on public home shopping broadcasting channel

Nov.HALAL Certification

JulyParticipation in Boryeong Mud Festival

JulyAcquired HACCP certification

June Acquired ISO 22000 certification

Nov. Participated in Ho Chi Minh Food Expo in Vietnam

Oct.Certified as a venture company

April Patent application registration

Jul Designated as a promising small and medium business in Chungcheongnam-do

Dec.R&D department certification

July Exports begin to China and Malaysia

Jan. Quality certification as fisheries traditional food No. 140

Dec.Registered under the marine product tracking system

June Hankyung.com 2011 Small & Medium Business Brand Grand Prize Special Product Category Grand Prize

April articipated in the China Trade Mission. July 2010 Additional construction of raw ingredients storage warehouse of

July Additional construction of raw ingredients storage warehouse of

Nov. Established Sinjinsan Seasoned Laver Corporation

Nov.Factory facility extension of

MayNewly built frozen and cold storage warehouse of

May Mail orders begin

Aug Acquired ISO9001 quality certification

July Expansion and relocation of production plant

July Selected as a post office shopping supplier (e-post)

SepCompany established